This 200W electric sausage stuffer is equipped with dual air release valves, ensuring quick air expulsion even at high speeds. The speed is adjustable during stuffing, catering to various meat processing needs. With a 12L barrel, it is ideal for commercial use in supermarkets and restaurants.
Utilizing a 200W high-power motor ensures stable and rapid sausage stuffing, capable of continuous operation with ease. A foot pedal switch allows for single-person operation.
An infinitely variable speed knob adjusts the stuffing speed based on sausage conditions, ensuring optimal texture. The dual exhaust valve design effectively removes excess air, minimizing air pockets in sausages.
Constructed from sturdy SUS304 stainless steel, it is corrosion-resistant and durable. All parts that come into contact with food are made from food-grade stainless steel, ensuring safety and longevity.
The tiltable barrel facilitates easy filling of various meat materials and easy cleaning. Four rubber feet adapt to different surfaces, ensuring stable operation.
