Commercial Ice Cream Machine, 34-44L/H Yield, Dual-Compressor Freestanding Soft Serve Ice Cream Maker with 2*10L Hoppers & 3 Flavors, Pre-Cooling Puffing Low-Mix Alert for Snack Dessert Shops

Double Compressors, Double Efficiency: This 4000W 220V freestanding commercial ice cream machine features dual compressors with independent control, delivering powerful cooling to boost efficiency and support continuous, high-volume dispensing to maintain steady supply during peak hours Pre-Cooling Fresh-Keeping: ice cream maker produces up to 34-44L/H, delivering a continuous supply of 8-12 servings without interruption. Pre-cooling fresh keeping system pre-chills the mix to ≤50°F (10°C), ensuring it stays fresh and preventing spoilage even in high-temperature environments or during overnight storage Efficient Production: Built-in puffing function delivers a finer, smoother texture. Featuring 3 dispensers to support 2+1 flavors for diverse tastes, and powered by dual high-efficiency compressors and dual 10 L hoppers, the first batch freezes in ≤15 minutes, with subsequent batches ready in ≤5 minutes Easy Operation: LED display screen simplifies operation by integrating functions such as hardness adjustment, puffing, fresh-keeping, and one-touch self-cleaning. It also triggers a low-mix alarm when the ingredient level is below the standard, prompting timely refills Durable & Reliable: Made from high-quality stainless steel, this ice cream maker delivers rust and corrosion resistance, and easy cleaning while meeting food safety standards. Ideal for making cones, waffles, ice cream cakes, and more - a great addition to ice cream shops, cafes, beverage bars